There was still a lot to do when I woke up early that rainy gray Saturday morning in March. In just a couple of hours I was to be at Gabriel’s Place setting up for a potluck and conversation with gardeners, farmers and foodies to connect and share our passion of growing, sharing and eating […]
Aaron sits down with Lisa Andrews and Maggie Gough, both registered dietitians and all around good people, to talk food and embodied spiritual practice. Our conversation ranges from smoothies to fish fries to artificial nutrition. Listen here.
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